This is the item that will never be removed from our Thanksgiving menu. This has been on the Thanksgiving menu in our family for generations. They are amazing. We devour them that day and they are even better leftover. I have to make 50-60 mushrooms for about 8 people! These are also great to serve on Christmas Eve or New Year’s Eve. They look fancy and everyone will love them!
The key is to get large, fresh, white mushrooms. Sometimes the large ones are hard to find, but keep looking… It is worth the search.
***You can do all the prep work the day before. Cover tightly in the fridge until ready to bake.***
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Here are some other great holiday dishes: