Simple Egg Salad

With Easter around the corner most of us will have a lot of hard boiled eggs hanging around…

Italian Salad(Pasta or no Pasta)

When I think of pasta salad I think of summer. But this Italian Pasta Salad can be served all year long hot as a main dish, cold as a side dish, and packed in the lunchbox the next day for a yummy lunch your kids will love! Don’t want the pasta? Put it over Romaine lettuce instead! I love making an Italian Salad for a crowd because sometimes I don’t want to make an antipasto and a salad. So, I combine them and there you have it! Like everything else this recipe can be adjusted depending on what you have in the house.

Steak Salad

I used to make this salad years ago. I’m back on an arugula kick and love it! It has a spice to it that I love and can stand up to grilled steak or chicken on top. If steak is involved my boys come running. Summer is here and we have the grill going a couple of times a week. This is one of the simplest dinners you can pull together and everyone will enjoy it.  

Fill em Up!

Believe it or not, when I make salmon everyone eats it! I never have any left over. It seems like when I make it, nobody gets filled. So I usually make this orzo side dish along with it to fill them up and it is amazing! I love pasta and I love vegetables, so for me this is perfect. I eat it leftover for lunch and it could be cold right out of the container…